1/3 cup fat-free hot fudge ice cream topping
1/3 cup fat-free vanilla yogurt
1-1/2 teaspoons orange juice concentrate
Fresh strawberries
Directions
In a bowl, combine fudge topping, yogurt and orange juice concentrate. Cover and refrigerate forat least 30 minutes. Serve with strawberries. Yield: about 1/2 cup.
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